mercredi 19 mars 2008

Food diary - 16 March

Breakfast (0914): A pot of nettle tea.

Lunch (1420): A pot of Jasmine tea, a small plate of kimchi and a vegetarian Dolsot Bibimbap.

Dinner (1955): A strawberry milkshake and 2 cups of hot water.

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Cooking is hot!

Cooking is hot!
Nigella Lawson

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